Harbor Market offers our most versatile menu; ideal for gatherings with varied preferences or children. It balances broad appeal with thoughtfully crafted, high-quality dishes.
cheese platter
an assortment of cheese, nuts, dried fruit, cornichons. served with sliced baguette and crackers. serves 8 – 10 . $215
crudité platter
freshly cut vegetables artfully arranged and served with hummus. serves 8-10 . $145
charcuterie board
an assortment of cured meats, cheese, olives & cornichon. serves 8-10 . $215
market board
Assorted cheeses, cured meat, fresh cut vegetables, dried fruit, crackers & cornichon. serves 8 – 10 . $305
SHRIMP COCKTAIL
Wild shrimp gently poached and chilled, served with cocktail sauce & lemon wedges. serves 8-10 . $175
lobster roll platter
12 traditional lobster rolls with vegan herbed mayonnaise, celery & lemon in split top buns w/potato chips from Spain . $520
sandwich platter
choice of : turkey, salumi, tuna , caprese & avocado (vegan)
(please choose 1 and up to 4)
- turkey – roasted turkey, avocado, bacon, balsamic onion marmalade & mayo on baguette
- salumi – serrano ham, manchego cheese, garlic aioli on baguette
- caprese – fresh mozzarella, tomato, basil on baguette
- tuna – wild pole caught tuna, celery & mayo on baguette
- avocado – avocado, cashew nut “cheese” , watercress & basil puree on multigrain bread (vegan)
small – 16 half sandwiches and serves 8 . $180
large – 24 half sandwiches and serves 12 . $240
bagelS & cream cheese
12 plain and everything bagels, plain and scallion cream cheese, with sliced onions and tomatoes. add 1lb. of sliced smoked salmon (+$80) to complete your bagel platter . $140
BREAKFAST PASTRIES
20 mini pastries: croissant, pain au chocolat, assorted danish . $110
CHIPS & DIP
home made tortilla chips with a choice of guacamole or hummus . serves 6-8 . $85 (inquire for extra dip $/pint)
BRIE & FIG JAM CROSTINI
brie, & fig jam on a home made crostini. 24pcs $140 / 36pcs $205 / 48pcs $275
GOAT CHEESE & MUSHROOM CROSTINI
roasted mushroom and goat cheese on a house made crostini. 24pcs $125 / 36pcs $190 / 48pcs $245
smoked salmon on cucumber
smoked salmon delicately layered on cucumber slices with crème fraiche & garnished with chives. 24pcs $160 / 36pcs $240 / 48pcs $320
SEARED FILET MIGNON ON TOASTED BRIOCHE
seared filet mignon delicately sliced and served on toasted brioche, with horseradish crème. 24pcs $165 / 36pcs $255 / 48pcs $320
MINI CRAB CAKES
classic jumbo lump crab cakes in a smaller size perfect for sharing, served with lemon wedges and tartar sauce.
24pcs $190 / 36pcs $290 / 48pcs $385
ARANCINI
Italian stuffed rice balls in bread crumbs made with risotto, parmesan, mozzarella cheese & onion, served with tomato sauce. 24pcs $110 / 36pcs $165 / 48pcs $225
PIGS IN A BLANKET
traditional beef hotdogs wrapped in puff pastry, served with mustard sauce . 24pcs $125 / 36pcs $190 / 48pcs $255
MINI FRITTATAS
Choice of asparagus & parmesan OR cheddar & bacon . 24pcs $165 / 36pcs $245 / 48pcs $330
GRILLED CHICKEN SKEWERS
grilled all-natural chicken marinated in yogurt, turmeric & ginger “two bite size” on a skewer.
24pcs $140 / 36pcs $205 / 48pcs $275
GRILLED WILD SHRIMP SKEWERS
garnished with lemon . 24pcs $165 / 36pcs $245 / 48pcs $330
CAPRESE SKEWERS
fresh mozzarella, cherry tomatoes, fresh basil . 24pcs $165 / 36pcs $245 / 48pcs $330
organic quinoa salad
quinoa, butternut squash, roasted red onions, lemon zest, mint, parsley, chives & olive oil.
Small (serves 2-4) $40 or Large (serves 6-8) $80
french green lentil salad
French green lentils, piquillo peppers, pomegranate seeds, marcona almonds, dill, sherry vinegar & olive oil.
Small (serves 2-4) $45 or Large (serves 6-8) $90
STEAMED BROCCOLI SALAD
steamed broccoli with toasted garlic chips & lemon.
Small (serves 4-6) $40 or Large (serves 8-10) $80
ROASTED CAULIFLOWER SALAD
Cauliflower, caramelized onions, currants, toasted pine nuts, lemon zest & olive oil.
Small (serves 2-4) $40 or Large (serves 6-8) $80
ROASTED BEET SALAD
Beets, oranges, hazelnuts, sherry vinegar & olive oil.
Small (serves 2-4) $40 or Large (serves 6-8) $80
ROASTED CORN SALAD
roasted corn, grilled red onion, roasted cherry tomatoes, basil, red wine vinegar & olive oil (this item is only available in season).
Small (serves 2-4) $45 or Large (serves 6-8) $90
MEDITERRANEAN SALAD
tomatoes, cucumber, peppers, feta, & olive oil.
Small (serves 2-4) $40 or Large (serves 6-8) $80
ORZO SALAD
orzo, roasted peppers, feta, niçoise olives, basil, sherry vinegar & olive oil.
Small (serves 2-4) $45 or Large (serves 6-8) $90
LEAFY GREENS
Mesclun salad greens with house made croutons & balsamic vinaigrette . Serves 4 . $70
Optional: Add Grilled Chicken +$18 and Avocado +$15
CLASSIC COBB SALAD
Avocado, roasted beets, tomato, cucumber, crumbled feta, hardboiled eggs, bacon & roasted chicken w/ buttermilk herb dressing . Serves 6 . $180 (Can substitute for vegetarian or vegan options)
GRILLED CHICKEN CAESAR SALAD
romaine lettuce, grilled chicken breast, croutons, parmesan w/HMK Caesar dressing on side. (Dressing contains anchovies) Serves 4 . $115
CLASSIC CAESAR SALAD
romaine lettuce, croutons, parmesan and HMK Caesar dressing on side. (Dressing contains anchovies)
Serves 4 . $90
TUNA SALAD
wild albacore tuna with celery, mayonnaise, onion powder & lemon . Serves 4. $50/Pint
CHICKEN SALAD
roasted all natural chicken, celery, grapes, walnuts & mayonnaise . Serves 4. $50/Pint
COLE SLAW
shredded napa cabbage with citrus vinaigrette . Small (serves 2-4) $30 or Large (serves 6-8) $60
HUMMUS
chick peas, tahini, garlic, cumin, olive oil & lemon . Serves 4 . $30/Pint
GUACAMOLE
fresh avocado, jalapeño, fresh lime & cilantro . Serves 4 . $45/Pint
MISO GLAZED SALMON
roasted salmon with miso, lime & sesame . 4 x 6oz pieces. $65
SALMON CAKES
4 full size traditional salmon cakes with fresh salmon, horseradish & lemon. Served with tartar sauce. $130
*Extra tartar sauce, ½ pint: +$10
GINGER SOY SLICED FLANK STEAK
sliced grilled flank steak with a ginger soy marinade . Serves 4 . $125
BRAISED BRISKET OF BEEF
Traditional roasted brisket with potato, carrot, shallot, rosemary, thyme & red wine . Serves 6-8. $240
ROASTED CHICKEN
Pasture raised chicken roasted with rosemary, lemon & olive oil. Serves 2. $55
ORGANIC CHICKEN TENDERS
12 all natural chicken tenders, panko crusted & fried. Served with honey mustard and ketchup . Serves 6-8 . $60
MAC N’ CHEESE
Small (serves 2-4) $65 or Large (serves 6-8) $125
HAND CUT FRENCH FRIES
Hand cut fries, served with ketchup . Serves 6 . $50
WHOLE TORTILLA ESPAÑOLA
traditional spanish tortilla with potato, olive oil & egg . $75
QUICHE
Lorraine with ham and gruyere cheese OR vegetarian with feta cheese and leeks . Serves 8 . $40
MINI CHOCOLATE CHIP COOKIES
36 mini chocolate chip cookies . Serves 12-14 . $105
MINI BROWNIES
24 mini chocolate fudge brownies . Serves 12 . $115
MINI COOKIES & BROWNIES
An assortment of 30 mini chocolate chips cookies & brownies . Serves 12-14 . $115
MINI TAHINI BROWNIES
20 mini dark chocolate tahini brownies, made with no refined sugar and naturally gluten free . Serves 12 . $115
MINI RICE CRISPY TREATS
24 mini traditional rice krispie treat . Serves 12 . $105
MINI FRUIT COBBLERS
24 seasonal fruit mini cobblers, baked with a crumble topping.
Choose 1 between: Mixed berry, Apple OR Peach (seasonal) . $140
FRESH FRUIT SKEWERS
fresh cut seasonal fruit on skewers for easy sharing.
24pcs $165 / 36pcs $245 / 48pcs $330
YOGHURT & GRANOLA PARFAIT
12 mini cups with greek yogurt, fresh berries, honey & house-made granola . $165
KEY LIME PARFAIT
12 cups with key lime filling, graham crumble & whipped cream.
Mini 3oz cups: $145 OR full size 6 oz cups: $165
KEY LIME PIE
house made with fresh lime juice and zest, graham cracker crust & vanilla . Serves 6-8 . $40
APPLE CRUMB PIE
local apples, cinnamon + sugar baked with crumb topping . $40
